Rosettes are a dessert that originated in Sweden and Norway and have found popularity worldwide. They are cookie-like pastries that are deep fried and commonly have the edges dipped in frosting or sugar. To make a batch of your own, simply attach this Single Rosette Handle to a Kitchen Supply Rosette Mold Iron (sold separately) and heat in hot oil. Use the handle to dip the hot rosette iron into the batter and put back in the hot oil until a crisp shell is created. Voila!
- Manufactured in the USA
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